Mostrar el registro sencillo del ítem

dc.contributor.advisorOlvera Contreras, Orlando
dc.contributor.authorBustamante Haz, María Fernanda
dc.date.accessioned2022-11-16T14:10:38Z
dc.date.available2022-11-16T14:10:38Z
dc.date.issued2022
dc.identifier.urihttp://dspace.utb.edu.ec/handle/49000/13297
dc.descriptionIn the present essay on Study on the main functions of bocashi in the cultivation of papaya (Carica papaya) it was determined that papaya (Carica papaya L.) is one of the most important fruits for consumption, which allows farmers to take advantage of their land and generate extra income for the home; There are no studies or scientific evidence of bocashi applications in papaya cultivation; organic fertilizers are nutritional supplements that have high contents of organic matter and significant amounts of nutritional elements for plants, which allow improving the physical-chemical characteristics of the soil; Bocashi is a fermented organic fertilizer, through a semi-aerobic decomposition process, which has been widely used by farmers because it does not have its own recipe to make it, but rather depends on household solid waste that we discard daily, depending on the place. , materials and type of land where it will be used; This fertilizer is capable of fertilizing (supplying nutrients) the plants and at the same time nourishing the soil; these nutrients stimulate the growth of the roots and foliage of the plants, favors the cellular elongation of the meristematic and root tissue, which contributes to the plant having a better development and in turn reduces production costs, since the prices of The chemical fertilizers on the market are of high value, thus allowing a profitability of the crops and the dose of 227 g/plant of bocashi presents the highest weight of the product per plant and yield, both in vegetables and fruit trees.es_ES
dc.descriptionIn the present essay on Study on the main functions of bocashi in the cultivation of papaya (Carica papaya) it was determined that papaya (Carica papaya L.) is one of the most important fruits for consumption, which allows farmers to take advantage of their land and generate extra income for the home; There are no studies or scientific evidence of bocashi applications in papaya cultivation; organic fertilizers are nutritional supplements that have high contents of organic matter and significant amounts of nutritional elements for plants, which allow improving the physical-chemical characteristics of the soil; Bocashi is a fermented organic fertilizer, through a semi-aerobic decomposition process, which has been widely used by farmers because it does not have its own recipe to make it, but rather depends on household solid waste that we discard daily, depending on the place. , materials and type of land where it will be used; This fertilizer is capable of fertilizing (supplying nutrients) the plants and at the same time nourishing the soil; these nutrients stimulate the growth of the roots and foliage of the plants, favors the cellular elongation of the meristematic and root tissue, which contributes to the plant having a better development and in turn reduces production costs, since the prices of The chemical fertilizers on the market are of high value, thus allowing a profitability of the crops and the dose of 227 g/plant of bocashi presents the highest weight of the product per plant and yield, both in vegetables and fruit trees.es_ES
dc.description.abstractEn el presente ensayo sobre Estudio sobre las principales funciones de bocashi en el cultivo de papaya (Carica papaya) se determinó que la papaya (Carica papaya L.) es una de las frutas más importantes para su consumo, que le permite a los agricultores a aprovechar sus terrenos y generar ingresos extras para el hogar; no existen estudios o evidencia científica de aplicaciones de bocashi en el cultivo de papaya; los abonos orgánicos son complementos nutricionales que tienen altos contenidos de materia orgánica y cantidades significativas de elementos nutritivos para las plantas, que permiten mejorar las características físicas – químicas del suelo; el Bocashi es un abono orgánico fermentado, mediante un proceso de semi-descomposición aeróbica, que ha sido muy utilizado por los agricultores debido a no tiene una receta propia para elaborarse, sino que depende de residuos sólidos domiciliarios que desechamos a diario, dependiendo del lugar, materiales y tipo de terreno donde se va a emplear; este abono es capaz de fertilizar (suministra nutrimentos) las plantas y al mismo tiempo nutrir la tierra; estos nutrientes estimulan el crecimiento de las raíces y el follaje de las plantas, favorece la elongación celular del tejido meristemático y radicular, lo que contribuye a que la planta tenga un mejor desarrollo y a su vez reduce los costos de producción, ya que los precios de los fertilizantes químicos en el mercado son de alto valor, permitiendo así una rentabilidad de los cultivos y la dosis de 227 g/planta de bocashi presentan el mayor peso del producto por planta y rendimiento, tanto en hortalizas y frutales.es_ES
dc.format.extent29 p.es_ES
dc.language.isoeses_ES
dc.publisherBABAHOYO: UTB, 2022es_ES
dc.rightsAtribución-NoComercial-SinDerivadas 3.0 Ecuador*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/ec/*
dc.subjectAbonoses_ES
dc.subjectBocashies_ES
dc.subjectPapayaes_ES
dc.subjectFrutaleses_ES
dc.titleEstudio sobre las principales funciones de bocashi en el cultivo de papaya (Carica papaya)es_ES
dc.typebachelorThesises_ES


Ficheros en el ítem

Thumbnail
Thumbnail

Este ítem aparece en la(s) siguiente(s) colección(ones)

Mostrar el registro sencillo del ítem

Atribución-NoComercial-SinDerivadas 3.0 Ecuador
Excepto si se señala otra cosa, la licencia del ítem se describe como Atribución-NoComercial-SinDerivadas 3.0 Ecuador