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Atención al cliente en la Panadería La Favorita en la ciudad de Babahoyo periodo 2022.
dc.contributor.advisor | Pazmiño Gavilánez, Washington Enrique | |
dc.contributor.author | Soria Piza, Jarely Nicole | |
dc.date.accessioned | 2023-05-19T20:13:00Z | |
dc.date.available | 2023-05-19T20:13:00Z | |
dc.date.issued | 2023 | |
dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/13753 | |
dc.description | The case study presented was entitled Customer service at La Favorita Bakery in the city of Babahoyo, period 2022, its owner is Lcda. Evelyn Pérez, is located on av. Clemente Baquerizo and Av. 9 in the city of Babahoyo, it is dedicated to the elaboration and commercialization of breads, cakes, cakes and other sweets, the bakery works seven days a week. The research line applicable to the Commercial Degree with which we worked for the development of the case study presented is that of "Financial, Administrative, Tax Management, Audit and Control", in relation to the research subline of "Companies and Public and Private Institutions", due to the fact that the investigation was carried out at a private company, whose purpose is to execute administrative processes such as: planning, organizing, directing and controlling that the activities carried out are properly carried out. The objective of the case study is to analyze the customer service process that La Favorita Bakery has in order to detect the sources of conflict that must be worked on to improve the work environment and the development of the company and thus be able to determine the factors that affects the inadequate process of customer service. The case study has been carried out through the application of the root-cause research method that allows identifying the fundamental causes that directly underlie the inadequate customer service process provided by La Favorita Bakery. solutions to problems through recommendations that serve as input. | es_ES |
dc.description | The case study presented was entitled Customer service at La Favorita Bakery in the city of Babahoyo, period 2022, its owner is Lcda. Evelyn Pérez, is located on av. Clemente Baquerizo and Av. 9 in the city of Babahoyo, it is dedicated to the elaboration and commercialization of breads, cakes, cakes and other sweets, the bakery works seven days a week. The research line applicable to the Commercial Degree with which we worked for the development of the case study presented is that of "Financial, Administrative, Tax Management, Audit and Control", in relation to the research subline of "Companies and Public and Private Institutions", due to the fact that the investigation was carried out at a private company, whose purpose is to execute administrative processes such as: planning, organizing, directing and controlling that the activities carried out are properly carried out. The objective of the case study is to analyze the customer service process that La Favorita Bakery has in order to detect the sources of conflict that must be worked on to improve the work environment and the development of the company and thus be able to determine the factors that affects the inadequate process of customer service. The case study has been carried out through the application of the root-cause research method that allows identifying the fundamental causes that directly underlie the inadequate customer service process provided by La Favorita Bakery. solutions to problems through recommendations that serve as input. | es_ES |
dc.description.abstract | El estudio de caso presentado se titula Atención al cliente en la Panadería La Favorita de la ciudad de Babahoyo periodo 2022, su propietaria es Lcda. Evelyn Pérez, se encuentra ubicada en la av. Clemente Baquerizo y av. 9 en la ciudad de Babahoyo, se dedica a la elaboración y comercialización de panes, cake, tortas y otros dulces, la panadería labora los siete días de la semana .La línea de investigación aplicable a la carrera de Licenciatura Comercial con la cual se trabajó para el desarrollo del estudio de caso presentado es la de “Gestión Financiera, Administrativa, Tributaria, Auditoría y Control”, con relación a la sublínea de investigación de “Empresas e Instituciones Públicas y Privadas”, debido a que la investigación se realizó a una empresa privada, que tiene como propósito ejecutar los procesos administrativos como: planificar, organizar, dirigir y controlar que las actividades realizadas se cumplan apropiadamente. El objetivo del estudio de caso es analizar el proceso de Atención al cliente que tiene la Panadería La Favorita con la finalidad de detectar las fuentes de conflicto que se deben trabajar para mejorar el ambiente laboral y el desarrollo de la empresa y así poder determinar los factores que inciden en el inadecuado proceso de atención al cliente. El estudio de caso presentado ha sido realizado mediante la aplicación del método de investigación causa-raíz que permite identificar las causas fundamentales que afectan directamente el inadecuado proceso de atención al cliente que brinda la Panadería La Favorita generando respuestas a los inconvenientes desarrollando estrategias eficaces planteando las debidas soluciones a las problemáticas a través de recomendaciones que sirva de aporte. | es_ES |
dc.format.extent | 41 p. | es_ES |
dc.language.iso | es | es_ES |
dc.publisher | Babahoyo: UTB-FAFI. 2023 | es_ES |
dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Ecuador | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/ec/ | * |
dc.subject | Cliente | es_ES |
dc.subject | Consumidor | es_ES |
dc.subject | Producto | es_ES |
dc.subject | Servicio | es_ES |
dc.subject | Procesos | es_ES |
dc.subject | Administración | es_ES |
dc.subject | Ambiente laboral | es_ES |
dc.subject | Organización | es_ES |
dc.title | Atención al cliente en la Panadería La Favorita en la ciudad de Babahoyo periodo 2022. | es_ES |
dc.type | bachelorThesis | es_ES |